附注 NOTATION:
2025-12-24，13:37：
聯絡渠道已開通，慢遞員觸及膩報告：「毛1月8-10在香港，然後回深圳，好像是16號回london～」
Contact ring established between COURIERS Jiney and MO, Jiney reports: "MO will be in Hong Kong 8-10 January and then back to Shenzhen, I think they return to London on the 16th～"
2025-12-21，22:09：
慢遞員觸及膩即將榮膺下個月最佳慢遞員，她再度展現神速：透過駐倫敦剛好回國探親友的朋友毛（計劃一月中旬飛回倫敦）即時接力慢遞緩件號HQL-785； 其實觸小姐原本只是想找個藉口在冬至共進佳餚，當她帶著巴勒斯坦風味nabulsi芝士與香港豆腐沙拉（佐湖南、河台灣皮蛋醬）、冰涼豆漿，以及另一份蒔蘿胡蘿蔔紅洋蔥沙拉（必吃的湯圓從樓下小店買的）抵達中繼站時，發現HQL-785包裹已包裝妥當靜候差遣，當即想到一位可能承接慢遞的朋友； 幾則簡訊往來後，一切就緒。吃飽了之後，觸小姐準回家手上拎著慢遞單與有機大白菜
COURIER Ms. CHU, upcoming LIGHT LOGISTICS courier-of-the-month, strikes again by connecting an instant relay for dispatch HQL-785 via her friend MO, who is based in London and currently visiting friends and family in Shenzhen; actually, Ms. CHU was just looking for an excuse to have a nice meal together for winter solstice, and after bringing a Palestinian-inspired nabulsi cheese with Hong Kong tofu salad dressed with a Hunan, Henan, and Taiwanese-rooted 10,000-year-old egg sauce, cool soya milk, and another carrot and onion salad with dill to the relay centre (mandatory rice dumpling dessert from a nearby shop), she notices dispatch HQL-785 already wrapped and waiting, then immediately thinks of a friend who may be able to courier; a few text messages later, all is set in motion and Ms. CHU closes the evening with the dispatch and an organic cabbage in hand
媒體記錄 TRACKING:
美孚 Mei Foo
nabulsi芝士與豆腐沙拉配皮蛋醬 nabulsi cheese and tofu salad with 10,000-year-old egg
蘿蔔洋蔥茴香沙拉 carrot onion dill salad
慢遞員的冬至晚餐 A courier’s winter solstice meal
一攬緩件號HQL-785和白菜 Picking up dispatch HQL-785 and cabbage
